Clean cranberry overtones, lovely pop of pink grapefruit, with a sweet honey lingering aftertaste, a classic Kenyan. 

Very limited supply

Grower : 727 smallholders organized around the Gondo Factory

Washing Station : Gondo factory

Region : Muranga County, Kenya

Altitude : 1900 masl

Varieties : SL28, SL34, Ruiru 11

Process : Double washed: Pulped, fermented, washed, and soaked for twelve hours. Dried on raised beds.